7_edited_edited.jpg
Our Team

We are a team of nine students of the University of Cologne. We all study different things, have different interests and skills but one thing unites us: The desire to make a difference.

This is us:

a27d24_ae61042d1d51443f84ee3b1fb1c51b6a~

Antonia Nolte

External Team Leader

Age: 21

Studies: Social Sciences

"What motivates me is that our project and innovation creates an opportunity for freedom and independence."

Franca Schirmer

Internal Team Leader

Age: 21

Studies: Economics

"I think the vision of Save the grain is great and believe that by combining the concept of our drying house with entrepreneurial thinking we will reach a lot of people."

1a801f_a0ddeec0d73b4ecca08033fe46081207~
Neele_edited.jpg

Neele Kleinertz

Product

Age: 22

Studies: Dental Medicine

"What I like about the project is that it works in direct cooperation with the local people to find a sustainable solution to improve the storage of the harvest."

Henri Oster

Product

Age: 26

Studies: Geography

"What convinces me about the project is the possibility to address the problem of global food insecurity by allowing people to benefit very directly from our drying technology."

WhatsApp%20Image%202020-12-18%20at%2012.

Arberint Zekolli

Finance

Age: 25

Studies: Business Administration

"I am convinced that it is our responsibility with our capabilities and knowledge to create new ideas to fight against the food insecurity in the world."

Alba_edited.jpg
Piere_edited.jpg

Piere Zilles

Finance

Age: 24

Studies: Business Administration

"My motivation for the project is the chance to use entrepreneurial thinking and creativity to face problems of global food supply in a sustainable way."

Marvin Maul
Product

Age: 23

Studies: Mechanical Engeneering

"We live in a time when you cannot afford not to get involved social and sustainable projects."

Frauke.jpg

Frauke Garmer

Relations & Strategie

Age: 22

Studies: Geography and Agriculture

"Creating food security is a fundamental part of development cooperation, to which I would like to contribute with my work at Save the Grain."

Lenia Römer

Relations & Strategie

Age: 22

Studies: Social Sciences

"After spending a year in Togo for voluntary service, it is wonderful to have a continued connection with the country. At Save the Grain, I'm able to combine my experience with entrepreneurial thinking to fight the problem of hunger."

Lenia_edited.jpg

Madita Joußen

Website

Age: 22

Studies: Social Sciences

"It motivates and inspires me how the project manages to help people in a way that is going to improve their lives, not only now but also in the long run."

Website3.jpg